åben
🕗 åbningstider
| Søndag | - | |||||
| Mandag | - | |||||
| Tirsdag | - | |||||
| Onsdag | - | |||||
| Torsdag | - | |||||
| Fredag | - | |||||
| Lørdag | - | |||||
P9V5+HJG, San-Pedro, Côte d'Ivoire
kontakter telefon: +225 07 09 42 2973
Større kort og retningerLatitude: 4.7439325, Longitude: -6.640992
Luc-Joseph Castiglioni
::A beautiful place for top quality African cuisine
Jacob Kouassi
::This peaceful place, with very good service, very delicious dishes. I invite everyone to this place to take a look.
Pat Bü
::What a disappointment... I have only just returned and I can tell you one thing. Don't go there if you are in a hurry or looking for service worthy of this beautiful region. We were a group of 5 people. When we arrived we had to wait to be seated and then wait for our previously used table to be cleared. Once seated, we were finally noticed, asked for our order before made to stand up to choose our dishes. We obey, all choosing chicken with Alloco supplement and fries. Twenty minutes pass, then 30... still no news from our waitress. I get up to literally go get her, she apologizes and announces that things happen. Twenty minutes later, she returns empty-handed, informing us that there is finally no more Alloco. At this point, hungry, we ask him to replace everything with fries. She leaves and comes back 20 minutes later to tell us that there are no more fries either. By this time, it has already been an hour, annoyance and hunger are felt. But the situation gets worse when she announces that our order has been given to other people... We were furious, but we had already invested too much time. We decided to continue. The chicken arrived, passable, nothing more. We had to ask twice for alcohol, cutlery, plates, in short, all elements of the service. Eventually we finished our meals while listening to other customers complain about waiting 3 hours to receive cold chicken, or seeing others receiving Alloco as we left. In summary, if you're looking for a disorganized experience, you've come to the right place. It's a shame because there is great potential despite everything, and it gives a bad image of San Pedro and it breaks my heart to have to leave this note. To the wise.
naomi kouame
::This is an open-air restaurant. You can find everything there: fish, chicken, drinks and others. You must order in advance. We came across a very friendly manager (Mr. Guillaume) who will be able to advise you on the choice of your dishes. Price: 5000-10.000 FCFA per person for a meal + drink
Wenceslas Aymard Binde
::Outdoor space to have a drink and chat with friends and eat good Ivorian-style fish. The setting is airy and the food is good. There is also a terrace on the first floor for more discretion. Prices depend on the size of the fish chosen but remain affordable.